May’s 2014 Quiver Release Celebration was a wonderful afternoon of music, friends and food. We loved finally, FINALLY being able to pour this gorgeous wine, which is a tribute to Grandpa Art (who taught our founder how to farm). The secret for a premium red blend? Start with the best quality grapes you can find and don’t rush their time in the barrel. If you haven’t tried Quiver yet, come see how Syrah, Zinfandel, Merlot, Tempranillo and Barbera have joined together in one bottle (like arrows in a quiver) for a bull’s-eye of a wine.

Photos by Austin J. Smith